Step inside King William Wine Co. and it feels as though you’ve made a trip to Europe and wandered into a café where wine is central to everything that comes next. Owners Jill and Juan Arreguin have created a space that combines their appreciation for hospitality, great food and curated wines to pair. The recently released spring/summer menu features more seafood, like salmon carpaccio, seasoned simply with salt and olive oil, that melts in your mouth; or cod en papillote delicately steamed...

San Antonio’s Angela N. Weddle is a multidisciplinary visual artist on the autism spectrum and hindered by cerebral palsy — and her work presents a fascinating peek into the mind of a genuinely nonlinear thinker. Weddle’s singular blend of photography and mark-making, often intense to the point of confounding the viewer with sensory overload, offer a glimpse at a psychological landscape rarely put on public display. These images conflate the sensory and physical world into a wholly individual...

“San Anto, te amo: Running with History” is a performative rumination on history, place and the body in relation to its surroundings by Martín C. Rodríguez, one-half of the Un Grito Gallery team at Blue Star. The third installment in Rodríguez’s ongoing meditation on place, the exhibition opens this Thursday at Blue Star’s Upstairs Studios. In it, Rodríguez borrows heavily from the Situationist International’s notion of the derive (drift) — the practice of allowing oneself to wander through...